Drink and deposit
02-SEP-2005
Must the recovery of valuable cans and bottles be such an intractable challenge?
Two thirds of beverage packages never reached a recycling plant in the US last
year. If they had been recycled, then the US could have saved enough energy
and fuel to supply power for over two million American homes for one year. Could
a nationwide deposit programme be the answer?
Americans lead the world in consuming packaged beverages. In 2004, US consumers
used up over 200 billion packaged drinks, or about 700 per person. This is 38%
more than the average Canadian, twice as many as the average Brazilian, and
almost five times as many as the average Chinese – although they are gaining
ground fast (Figure 1). Americans are also a leader in generating packaging
waste. More than two thirds of the beverage packages sold in the US never see
the inside of a recycling plant – instead they end up buried in landfills, burned
in waste-to-energy plants, or strewn as litter across the landscape.
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‘Recycling options have failed to keep up with growing
consumption’
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Recycling options have failed to keep pace with growing consumption, and container
waste has surged. In 1990, 100 billion beverage containers were wasted in the
US; by 2004, wasting surpassed 130 billion, amongst this was 55 billion cans,
40 billion PET bottles, and 35 billion glass bottles. The rapid growth in PET
and aluminium wasting is illustrated in Figure 2. When HDPE plastic, foil pouches,
aseptic boxes, and paper cartons are included, annual wasting surpasses 150
billion units.
This trend may surprise international readers, as it does some Americans. This
is because in the decade following the infamous Mobro garbage barge incident
of 1987 – in which a barge containing about 3000 tonnes of baled waste exports
from Long Island had to eventually ship the waste back after a 9500 km, four-month
journey along the Atlantic and Gulf Coasts – ambitious efforts were made to
develop and promote kerbside recycling. In 1990, about 2700 kerbside programmes
were serving 15% of the US population; by 2000, almost 10,000 programmes were
serving half the population.
Yet this dramatic growth in kerbside recycling coincided with a decrease in
recycling rates for all three major container types (Figure 3). Recycling of
aluminium cans fell from a high of 65% in 1992 to 44% in 2003. PET recycling
– once technologically unfeasible – beat the odds and achieved 37% recycling
in 1995, but from then on it declined steadily to 20% in 2003. Glass bottle
recycling tumbled from 31% in 1995 to 21% in 2001, to perhaps even lower today.
SOCIAL CHANGES SPUR INCREASED CONSUMPTION
This apparent paradox can be attributed to industry marketing and changes in
consumer behaviour. Americans are commuting longer distances, and the use of
on-the-go meals and snacks have risen. Vending machines have become ubiquitous,
and convenience stores burgeon with a dizzying array of single-serving ‘new
age’ beverages: herbal teas and energy drinks, juices both mundane and exotic,
and waters containing every conceivable combination of colour, flavour, vitamins
and carbonation. Sales of bottled water hit 20 billion in 2004, five times the
amount sold in 1997. Since 1990, total per capita consumption in the US has
increased by 23%.
WATER, WATER, EVERYWHERE – BUT NOT A RECYCLING BIN IN SIGHT
Most institutions have failed to adapt to these changes. In light of acute
budget shortfalls, most local governments cannot afford to service recycling
bins in public places. Commercial establishments have not met the challenge
either, in part because they haven’t been mandated to, and in part because they
have little financial incentive to do so. With the advent of ‘megafills’ – giant
landfills accepting waste from hundreds of miles away – the landfill capacity
shortage of the 1980s was alleviated, and garbage tipping fees did not escalate
across the country as had been predicted. This placed recycling at an economic
disadvantage. Finally, the beverage and retail industries have resisted making
internal changes to encourage recycling, and they have lobbied against state
policies – such as deposits – that would increase recycling. As a result, US
percapita container wasting has increased by 63% since 1990.
WASTING BY NUMBERS
Glass
According to data from the US Environmental Protection Agency, wasting of
glass beverage bottles rose from 4.4 million tonnes in 1995 to 5.5 million tonnes
in 2001, the most recent data year. Glass recycling has been hampered by a number
of factors, including cheap raw materials, a glut of mixed-colour glass due
to the proliferation of kerbside programmes (which occurred simultaneously with
the loss of market capacity), and contamination from single-stream waste. This
has led to depressed (and sometimes negative) scrap values for kerbside-recycled
glass, to an increased glass usage as daily landfill cover, and to a growing
number of communities dropping, or considering dropping, glass collection. Meanwhile,
glass generated through deposit systems continues to command premium prices.
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Americans are commuting longer distances, and the use
of on-the-go meals and snacks have risen
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PET
The rapid growth in the consumption of bottled water and ‘new age’ beverages,
coupled with the away-from-home consumption trend, has led to a tremendous increase
in PET plastic bottle usage. The growth in PET wasting has far outstripped recycling
gains. From 1990 to 2003, sales of PET beverage bottles quadrupled from an estimated
952 million to 3517 million pounds (432 million to 1595 million kg), while recycling
and wasting increased by 520 million pounds (236 million kg) and 2045 million
pounds (928 million kg). This has led to increased litter, greater burdens on
municipal garbage and recycling haulers, and the increased use of petroleum
for resin.

At the airport in Los Angeles, California, a beverage
display case is flanked by two trash cans but no recycling bins.
PHOTO: JENNY GITLITZ
Aluminium cans
In 1990, 33.8 billion cans weighing 539 thousand tonnes were wasted. By 2003,
wasting had risen to 55.3 billion cans, or 744 thousand tonnes of metal. In
2004 however, the national recycling rate for cans increased by 1.2%, and its
wasting declined to about 735 thousand tonnes. Although the aluminium industry
hailed this as progress in the right direction, this 10-thousand-tonne decrease
in wasting is the proverbial ‘drop in the bucket’. A modern primary aluminium
smelter is capable of producing 200,000–300,000 tonnes of ingot a year; thus
Americans are wasting a quantity equivalent to the amount produced by three
to four major smelters each year. Meanwhile, new smelters are on the drawing
boards in Iceland, Brazil, Russia and elsewhere: many with their own sprawling
bauxite mines, alumina refineries, hydro electric dams and other infrastructure
– and a concomitant set of environmental impacts. To prevent unnecessary environmental
damage at a regional and global scale, the demand growth in primary aluminium
must be curtailed. To do this, hundreds of thousands of tonnes of additional
aluminium must be recycled, not just tens of thousands.

Beverage container litter accumulated beneath a tree
at a popular recreational area near the Colorado River in Moab, Utah, one
of 39 US states lacking a deposit system.
PHOTO: SARA MELNICOFF
Putting it all together
Had the 130 billion beverage containers wasted in the US in 2004 been recycled,
the equivalent of 36 million barrels of crude oil could have been saved – enough
to supply energy for over two million American homes for one year. About 6 million
tonnes of greenhouse gases, hundreds of thousands of tonnes of NOx, SOx, and
many other pollutants, could also have been avoided.
Unfortunately, these ‘upstream’ environmental costs have not figured into the
sustainability agendas of major glass, plastic and aluminium companies, their
trade associations, or government agencies who set recycling goals. The container
manufacturing, reclamation, and beverage industries typically overstate the
impact of small recycling gains, and government agencies tend to set weight-based
diversion goals for the waste stream as a whole, rather than for specific materials
or products based on their relative environmental impacts.
LOST ECONOMIC OPPORTUNITIES
In the early 1990s, solid waste officials devoted much attention to developing
markets for materials that were suddenly being collected in record quantities.
They encouraged minimum recycled-content standards for paper and glass, and
developed government procurement policies as well as tax credits for new recycling
facilities. Private industry took part as well, developing the capacity for
plastics reclamation from the ground up.
Fifteen years later, the situation is reversed. Markets for uncontaminated
containers are strong, but collection is lagging. Amcor’s reclamation plant
in Novi, Michigan, closed in 2004 due to insufficient domestic supply of reclaimed
PET and to competition from Asian markets; other reclaimers also face supply
shortfalls.

Volunteers pose with their findings after an Earth
Day litter clean-up along the Charles River in Boston, Massachusetts. The
small bag on the right contains littered deposit containers, the three large
bags on the left contain non-carbonated containers excluded from the Massachusetts
bottle bill.
PHOTO: RUSS COHEN
At a rough market price of 50 cents/pound ($1.1/kg) for aluminium and 10 cents/pound
(22 cents/kg) for PET, Americans burned and buried over $1 billion in gross
scrap revenues in 2004. But with landfill costs not having risen as quickly
as predicted, there is little economic incentive for the American society to
strive to raise the recycling rate above the current national average of 34%.
COMPARATIVE RECYCLING RATES IN DEPOSIT AND NON-DEPOSIT STATES
The national average leaves out important detail, however. Beverage container
recycling rates in ‘bottle bill’ states are much higher. In 11 US states,4
consumers pay a refundable deposit ranging from 4 to 10 cents for each
beverage container they purchase at the retail level or through a vending machine.
They can then redeem the container for 100% of the deposit value at a retail
store, or at special redemption centres established for the purpose. Redemption
rates range from 60% in California, where the deposit was as low as 2.5 cents
until 2004; to 69% in New York and Massachusetts, where the deposit is 5 cents;
to over 95% in Michigan, the only state with a 10¢ deposit.5
Kerbside recycling programmes in these same deposit states boost the
beverage container recovery rate even higher. In contrast, beverage container
recovery in non-deposit states averaged only 22% in 1999, according to a 2001
multistakeholder study by Businesses and Environmentalists Allied for Recycling
(BEAR).6
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Americans burned and buried over $1 billion in gross
scrap revenues in 2004
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Economical and effective
The BEAR study also found that deposit states recycled an average of 490 beer
and soda containers per capita in 1999 at a cost of 1.53 cents/unit, while non-deposit
states recycled 191 per capita at an average unit cost of 1.25 cents.6
In other words, at an additional cost of about 1.5 cents per six-pack, the recovery
rate in ‘bottle bill’ states is more than two and a half times higher than in
non-deposit states.
An intractable controversy?
Despite this record, deposits remain mired in controversy. The political and
financial prowess of the beverage and retail industries has proven a formidable
obstacle for civic groups and legislators seeking to enact new deposits. Although
hundreds of proposals have been introduced in state legislatures over the last
35 years, few ever make it out of committee. The same holds true for all but
two states seeking to update their deposits to include ‘new age’ beverages:
Maine and California are the only states to have successfully added noncarbonated
beverages to their existing deposit programmes. Proposals to enact a federal
10-cent deposit system have also met the same fate: for two successive Congressional
sessions, Senator Jim Jeffords has introduced the National Beverage Producer
Responsibility Act, which would place a 10-cent deposit on beverage containers
and set a recycling performance standard of at least 80% for all states, but
the proposal has not passed out of committee.
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| These two PET bottles are physically identical
and are both produced for PepsiCo. However, the Pepsi bottle is subject
to a deposit in 11 US states, while the Aquafina water bottle has a deposit
in only three states, as shown in the bottle labels respectively. Neither
has a deposit fee in the other 39 states. PHOTO: JENNY GITLITZ
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Ironically, processors of glass, plastic and aluminium, as well as container
manufacturers who benefit most from deposit recovery, have not publicly supported
these laws for fear of losing their biggest customers: the brand-owner giants
Coca-Cola, Pepsi and Anheuser-Busch, who in turn are under pressure from bottlers
and distributors. Because the deposit states are not geographically contiguous,
bottlers and retailers warn that any new law would bring about border flight
and lost business.
This would of course be moot if there was a national deposit system to level
the playing field. With the imminent resignation of Senator Jim Jeffords – the
staunchest champion of a national deposit – such a law will not soon come to
pass. In the meantime, ragtag bands of recycling activists and maverick policymakers
are juggling efforts to pass new and updated deposit laws, and to stave off
industry attempts to repeal them altogether.
A NATIONAL DIALOGUE WHOSE TIME HAS COME

BELOW A customer feeds bottles and cans into a
reversevending machine at a grocery store in Michigan. He will receive a chit
redeemable for cash inside the store.
PHOTO: TOMRA NORTH
Several national dialogues on the slumping rates of beverage container recycling
have fallen far short of consensus. In 2002, the BEAR effort fizzled out after
the first study phase due to acrimony over how the conclusions were interpreted.
In 2004, a dialogue involving the US EPA and a group of states stalled due to
lack of funding, the refusal of the beverage industry to participate, and the
exclusion of environmental groups. In 2003, the Beverage Producers Environmental
Council (BPEC) was formed by the major beverage producers, with guidance from
the Executive Director of the National Recycling Coalition, to discuss ways
to increase beverage container recycling. BPEC’s efforts, however, have been
regarded with a high level of skepticism by the recycling community due to the
group’s slow pace and the complete secrecy in which it has operated.
This past spring, the US EPA began facilitating a new round of talks. Three
meetings have been held already – one with recycling processors, one with state
agencies, and one with non-governmental organizations – and others may be scheduled.
This is a welcome development because leadership is sorely needed to reverse
the wasting trend. It remains to be seen whether this dialogue will succeed
where others have failed.
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Leadership is sorely needed to reverse the wasting trend
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Jennifer Gitlitz is Research Director for the non-profit
Container Recycling Institute, based in Virginia, US. She is also an independent
consultant.
e-mail: jenny.gitlitz@verizon.net
NOTES
- Information from Beverage Marketing Corp., Canadean, and Beverage Digest.
- Figure derived by the Container Recycling Institute, using data from the
Aluminum Association, the US Department of Commerce, and the National Association
for PET Container Resources.
- Figure derived by the Container Recycling Institute, using data from the
Aluminum Association, US Department of Commerce, US EPA Office of Solid Waste,
American Plastics Council, National Association of PET Container Resources,
Glass Packaging Institute, US Census Bureau, and BioCycle magazine.
- The deposit states are California, Connecticut, Delaware, Iowa, Maine,
Massachusetts, Michigan, New York, Oregon, Vermont and Hawaii, whose deposit
system began operating in January 2005.
- Figures from the New York State Department of Environmental Conservation,
Massachusetts Department of Environmental Protection, and California Department
of Conservation.
- ‘Understanding Beverage Container Recovery: A Value Chain Assessment Prepared
for the Multi-Stakeholder Recovery Project, Stage 1.’ Businesses and Environmentalists
Allied for Recycling (BEAR), a Project of Global Green US, 16 January 2002.